I was so excited when I got my giant cupcake pan in the mail yesterday. I dove right in and went to town. It was a little tricky getting both sides of the pan filled evenly though. I must have not had enough batter on the top of the cupcake section of the pan. The two sections didn’t seem to match up perfectly once baked. I decided to toss the top and just frost the base section to look like the rounded top. I think it came out pretty cute for a 1st attempt. Practice will hopefully make the next one perfect.